French Bakery · Dingle, Liverpool
Maison Princess Menu & Prices
Here is what you can typically expect on the counter at Maison Princess: 30 items across 5 sections, from pains (breads) to boissons.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Maison Princess. Always ask staff about allergens.
Pains (Breads)
- Pain aux céréalesVVGDF £4.90 Multigrain loaf with sesame, sunflower, linseed and millet seeds.
- Boule au levainVVGDF £4.05 Round sourdough boule with a deep, caramelised crust.
- Pain completVVGDF £4.25 Wholemeal loaf with a hearty flavour and crisp crust.
- Pain de campagnePopularVVGDF £4.85 Rustic country loaf made with wheat and a little rye on a levain starter.
- Fougasse aux olivesVVGDF £3.40 Leaf-shaped Provençal bread with olives and herbes de Provence.
- Brioche NanterreV £5.20 Rich, buttery brioche loaf with a golden, glossy crust.
Viennoiseries
- Croissant aux amandesVN £2.90 Day-old croissant reborn with almond cream and toasted flaked almonds.
- Pain aux raisinsV £3.25 Snail of laminated dough with crème pâtissière and juicy raisins.
- Chausson aux pommesV £2.45 Golden puff pastry turnover with a sweet apple compote filling.
- Pain suisseV £3.70 Long brioche pastry with chocolate chips and vanilla custard.
- CroissantPopularV £2.15 Classic all-butter croissant with a crisp shell and buttery, airy layers.
Pâtisseries
- Macarons (box of 6)VGFN £12.50 Delicate almond macarons in classic flavours like vanilla, pistachio and raspberry.
- Tarte au citron meringuéePopularV £4.25 Buttery tart shell with tangy lemon cream and toasted meringue swirls.
- Tarte aux pommesV £3.65 Thin apple slices fanned over compote in buttery pastry.
- Flan pâtissierV £4.25 Thick slice of vanilla custard tart with a burnished top.
- Baba au rhumV £4.10 Yeast cake soaked in rum syrup and crowned with Chantilly cream.
- Tartelette aux fruits rougesV £5.45 Mini tart with vanilla cream and glazed raspberries and strawberries.
- Mille-feuille vanilleV £4.55 Crisp puff pastry layered with vanilla cream and topped with icing.
- Éclair au caféPopularV £3.60 Choux pastry finger with coffee crème pâtissière and coffee fondant.
Salé (Savoury)
- Quiche lorraine £5.80 Bacon, egg and cream quiche in shortcrust pastry.
- Pan bagnat £8.30 Niçoise sandwich with tuna, egg, olives and tomato in round bread.
- Quiche aux légumesV £5.85 Seasonal vegetable quiche with creamy goat's cheese and fresh thyme.
- Croque-monsieurPopular £6.75 Toasted ham and Gruyère sandwich topped with béchamel.
- Jambon-beurrePopular £6.10 Parisian ham and butter in a fresh baguette tradition.
Boissons
- OranginaVVGGF £2.15 Sparkling French orange drink with real fruit pulp, served chilled.
- Café noirPopularVVGGF £2.15 Short black coffee pulled from dark-roasted beans, served at the counter.
- Chocolat chaudVGF £4.05 Rich, thick hot chocolate made with melted dark chocolate and whole milk.
- Café au laitPopularVGF £3.70 Coffee with hot milk served in a big bowl-style cup.
- Jus d'orange presséVVGGF £3.50 Freshly squeezed orange juice pressed to order from whole oranges.
- ThéVVGGF £2.95 Pot of tea from a selection of black, green and herbal teas.
Ordering tips for Maison Princess
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
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